Experiential Pathways was created to introduce experiential learning on a national scale in Morocco. Its team has specialised in student travel for years on an international level.
Experiential Pathways creates educational travel experiences that are not merely tours but bridges of mutual understanding and long-lasting, life-changing experiences for students and visited communities.
Morocco has been described as a tree that has its roots deeply planted in Africa while its branches lay majestically in Europe. You see that in the colors of its Souqs, the intricacy of its Islamic architecture, and the diversity of its carpets as you travel through the regions. You hear it in the drums of Gnawa music, the steps of the Amazigh choreography, and the languages spoken in its plazas. You taste and smell its savory-sweet dishes that traveled from Andalusia, in the corner spice shop run by a storyteller, or in a sizzling Tajin made by an Atlantic surfer. Morocco will amaze all your travellers’ senses!
Experiential Pathways takes pride in the ability of its Moroccan team to create balanced programs that allow students to have a lot of fun, learn, and grow. Our portfolio of programs offers education outside the classroom to achieve learning goals that we develop in partnership with our clients.
Our local team has decades of experience managing student travel programs across Morocco, achieving consistently high net promoter scores for our clients. Please contact us at firstname.lastname@example.org to discuss partnership opportunities in Morocco.
Open their minds and change their perception of North Africa and Islamic countries, creating greater global awareness and understanding
Morocco is a safe, welcoming country to travel through; a great adventure awaits!
Connect with some of the friendliest and most accepting people in the world, building cultural bridges that lead to deeper understandings of self and others
Learn and leave speaking some Draija, the dialect of Arabic spoken in Morocco.
Enjoy some of the best food on Earth - cooked by locals using secret family recipes that have been handed down through generations